Why is Ireland such a high-cost country?

In Ireland, the price level of consumer goods and services are 40% above the EU average. Why is this the case?

Our high prices are almost entirely due to the high cost of services (which includes renting a home) rather than goods (figure below). The price of goods in Ireland is largely in line with other European countries, with the exception of alcohol and tobacco. Since 2003, goods prices have improved …

(Click here to read the rest of the blog: https://www.tasc.ie/blog/2022/06/30/why-is-ireland-such-a-highcost-country/)

Global inflation masks home-grown problems

Last week, a friend felt somewhat flushed and wondered if it was a fever due to COVID-19 or simply the unusually warm weather outside. Fortunately, a PCR test showed he was free of COVID-19. At the same time the Irish economy has been overheating with many pointing to outside causes. However, a closer examination shows the Irish economy is not as lucky…

Blog available here: https://www.tasc.ie/blog/2022/01/24/global-inflation-masks-homegrown-problems/

Time to raise taxes not cut them

Just as giving the wrong medicine can harm a patient, taking the wrong economic measures can worsen the effects of the current recession. Already a growing number of economists, such as Central Bank governor Gabriel Makhlouf, are showing scepticism at government plans to boost consumer spending through measures such as through VAT cuts…

Opinion piece I wrote for The Irish Times available here.

The Slovenian economy is bouncing back — OECD ECOSCOPE

by Rory O’Farrell, Slovenia Desk, OECD Economics Department Slovenia would do well if its economy performed as well as its ski-jumpers. In 2015, Slovenian Peter Prevc became the first ski-jumper in history to jump 250 metres. As impressive has been his ability to land successfully, being among the few jumpers to receive a perfect 20 […]

via The Slovenian economy is bouncing back — OECD ECOSCOPE

Retraining can enable ageing Slovenians to keep pace with new technologies


by Rory O’Farrell, Slovenia Desk, OECD Economics Department

While workers in many OECD countries are worried whether robots will take their jobs, the inhabitants of the Slovenian town of Kočevje are less concerned. In 2016 Japanese robotics firm, Yaskawa, announced plans to produce robots in Kočevje, which could create up to 200 jobs. This is a continuation of a pattern seen since independence whereby Slovenia has continued to shift from traditional manufacturing to business services and high-tech production. However, not all Slovenians have been included in this progress.

Modernisation has mainly been achieved by training young Slovenians to fill new occupations. In contrast, those with obsolete skills tend to retire or become unemployed rather than retrain, leaving Slovenia with persistent long-term unemployment, and amongst the lowest employment rates of older workers in the OECD. An ageing population means this is no longer sustainable, and labour shortages are already emerging. To…

Amharc ar an alt bunaidh 204 d’fhocla eile

Ireland has a shortage of men aged 25-34

In many ways the recession hit young men hardest. Employment in the male dominated construction sector collapsed, while employment in the more female public sector was relatively stable. As a result young men were most likely to emigrate.


The result has been the  ratio of men to women (the sex-ratio) for those aged 25-34 fell to the lowest level since records began. If this age group were in a nightclub for every 100 women, there would be only 93 men.

sex rat

While this may not seem dramatic, the figure is even more depressing for single women hoping to be in a relationship with a man*. Though there are no good statistics for the fraction of people that are in a relationship, lets suppose 80% of women aged 25-34 are in a relationship, leaving 20 single women in our nightclub. However, that leaves only 13 single guys (a sex ratio of .65). Therefore Ireland’s plunge in the sex-ratio can have a far larger impact than may first appear.



*For the sake of simplicity I’m pretending all the gay people are in the George for the night.

The gig economy will not abolish working 9 to 5 — OECD ECOSCOPE

by Rory O’Farrell, Economics, OECD Economics Department Today’s post is also being published by the OECD Insights Blog There is little new about the ‘gig economy’. The word ‘gig’ originates from 1920s jazz musicians who played a small concert or ‘engagement’ at a venue. Dolly Parton may have sung about working 9 to 5, but […]

via The gig economy will not abolish working 9 to 5 — OECD ECOSCOPE

Should any Tom, Dick, or Harry be allowed to call themselves an economist?

Anyone can call themselves a nutritionist. “Dietician” is the legally protected term. “Dietician” is like “dentist”, and “nutritionist” is like “tooth-i-ologist. – Dara Ó Briain.

In a recent initiative the Irish Economic Association have established Guiding Principles for Members. Included is the principle that “Members shall practice within the limits of their competence and only when qualified by education or experience in the specific technical field involved.” This is to be welcomed. However, I believe that economists need to go further.

Anyone can call themselves an economist. Unlike accountants and barristers, there is no commonly accepted Institute of Certified Economists. Newspaper articles sometimes refer to the opinions of an ‘economist’ regardless of their knowledge. In some cases people claim to have a PhD in economics, despite their PhD having been awarded by a faculty other than economics.

I would prefer that economists follow the model of disciplines such as law or accountancy. Although economists often disagree on policy prescriptions, I believe it would be easy to establish a set of criteria in order to become a ‘chartered economist’ or called to the ‘economic’ bar. For example, an economist may not find the framework of perfect competition to be particularly useful, but to be an economist it is necessary to understand this framework, at the very least so as to critique those that use it excessively. An economist should have a grounding in statistics and econometric techniques. An economist should have a knowledge of formal economic models (and be able to criticise those who use them inappropriately). The criteria would need to be updated from time to time.

Similar to chartered accountants and barristers, it would not be necessary to have studied an economics degree to become a certified economist (people may have studied a related subject like business studies, sociology, or even biology). However, it would be necessary to pass a set of exams showing the person understood and could apply the various statistical and economic concepts. There could also be a qualification such as ‘Economic Technician’, similar to accounting technician, for those who use economics regularly, but at a less advanced level. Third level institutions could liaise with an ‘Association of Certified Economists’ to allow their student to sit such exams as part of their studies (similar to accountancy courses).

Does such certification merely serve to stifle debate? I do not think so. For example geographers and town planners have a hugely important role (and in my opinion, a more important role than economists have) in setting housing policy. Economists themselves often comment on areas such as health policy, without medical training. It would allow the public to know whether the opinions they hear come from an economist (and they could decide for themselves whether or not they value the opinions of economists in any case).

If anything, I think it would help prevent broad social issues, such as housing, from being given an excessively narrow economic focus.